Are you an experienced stockman seeking a role in the far northern reaches of New South Wales?
Here at Providore Global, a globally recognised and multiple award-winning beef producer, we are on the lookout for skilled Stockmen to join our esteemed team.
As a pivotal member of our organisation, you will be a part of the daily operations of our beef cattle feedlot and also gain exposure to the broader beef industry.
Property Type
Feedlot
Property Description
You will be working at Tallawanta Feedlot near Moree, NSW. The feedlot is 10,000 head with state of the art yards and induction facilities, including stables for horses.
Start Date
Immediate Start
Key Tasks, Duties & Responsibilities
In this role, you will have the unique opportunity to broaden your horizons within the beef industry. Our integrated approach offers exposure to various aspects of the beef production cycle, including breeding, rearing, processing, marketing, quality assurance, management, and logistics. You will collaborate with experts in each field, allowing you to gain insights and contribute to the creation of bespoke, value-centric beef solutions tailored to our target markets.
Key Responsibilities:
Livestock Care and Health:
Monitor and evaluate the health and well-being of cattle on a daily basis.
Implement vaccination programs, parasite control, and other health management practices.
Identify and respond promptly to signs of illness, injury, or distress in cattle.
Collaborate with the veterinary team to ensure timely and accurate health assessments and treatments.
Ensure the company’s high standard animal welfare policy is adhered to daily
Feedlot and Cattle Operations:
Work as part of a highly skilled team of stockmen and their horses in day-to-day feedlot activities.
Coordinate the receiving, processing, and transport of cattle.
Ensure proper feeding protocols are followed, and monitor feed quality and availability.
Maintain record-keeping systems for animal health, inventory, and production data.
Manage the mustering and well being of paddock and backgrounding cattle
Job Requirements
Experience in a stockman role, preferably in a beef cattle feedlot setting.
Knowledge of livestock management practices and feedlot operations.
Excellent communication skills.
Commitment to high standards of animal welfare and health.
Ability to work collaboratively in a team and foster a positive work environment.
Job Benefits
Above award and negotiable based on experience
Husbandry and space for two horses
Onsite accommodation provided
Application Details
To apply please address your cover letter to the Hiring Manager, Michael Hart, along with your resume with and at least 2 contactable employer references.
PLEASE NOTE :
This is a permanent position and not available to Working Holiday Visa Holders (Backpackers). Nor do we provide sponsorship for oversees workers.
Applications without required skills and experience listed in the ad will not be considered.
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About Providore Global
Providore Global is a fourth-generation, family‑owned Australian beef producer headquartered in Moree and Garah, New South Wales.
Founded in the early 1960s and formalised in 2012 under Sam McNiven, the company blends traditional cattle-rearing with a vertically integrated supply chain to ensure premium quality from paddock to plate. They raise award‑winning Angus and Wagyu cattle on pristine pastures, artesian spring water, and hand‑blended grain diets—producing a variety of beef brands including Ruby Reserve (F1 Wagyu), Rosedale Ruby (Black Angus), and Silverdale (Angus cross).
Quality assurance and traceability are core to Providore Global’s promise. Their cattle are hormone‑ and chemical‑free, raised free-range with complete NLIS traceability, and processed at an A+ accredited export facility following strict AusMeat, MSA, AQIS, Halal, and EU standards. The company offers an “A+ Guarantee,” ensuring every cut meets global food safety protocols and delivers consistent tenderness, marbling, and flavour.
With a global focus, Providore Global supplies discerning consumers and fine‑dining establishments in over 32 countries. Their commitment to excellence has earned them multiple accolades—including gold medals at the World Steak Challenge—and underscores their goal to be the world’s most trusted brand for premium Australian beef.
