It emphasises preparation, safety, communication, and continuous learning to help individuals succeed in their first year.
Key Points:
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Preparation: Pack essential gear like water bottles, boots, sunscreen, and safety equipment. Invest in quality items and maintain them.
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Survival Tips: Follow safety protocols around vehicles and livestock, communicate effectively, and maintain a positive attitude.
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Station Etiquette: Be punctual, reliable, respectful, and mindful of hygiene. Follow social media guidelines and employer policies.
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Emergency Preparedness: Get first aid training, vaccinations, and carry emergency supplies. Save key emergency contacts.
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Learning & Career Growth: Attend industry courses, find a mentor, and explore diverse career opportunities in the beef industry.
The guide encourages building relationships, staying safe, and continuously improving skills. It also provides resources and contacts for further support.
You can download your copy here: https://bit.ly/FirstRodeoDoc
















(Darcy McKenzie - Nov 2025)
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