Station Cook | Innamincka Station | SA

Innamincka Station is currently seeking a Station Cook for the 2026 season and beyond in our newly renovated kitchen.

As the Station Cook you will be required to plan, prepare and cook wholesome and nutritious meals for a crew of up to 15 with the occasional guest or contractor. The role requires flexibility, maintaining a clean kitchen dwelling, including meat house, cool room, fridges and freezes. Being familiar with and cooking with beef.

We live remote, our closest city is Port Augusta 700kms away in SA or the town of Quilpie is 500kms in QLD.  We do however live a mere 4kms from the small township of Innamincka where you will find a servo, a pub and RFDS clinic.

Innamincka Station, owned and run by G&C Pastoral is set on 13,800 sq km of remote channel country in the far northeast corner of South Australia. Innamincka is comprised of floodplains feed by the Cooper Creek, sandhills, rocky outcrops and flats. We are a large scale beef operation running a herd of Brahman cross cattle. 

• Planning, Preparing & Cooking - Breakfast, smoko, lunch & tea (some deserts 1-2 times a week)
• Prepare grocery lists and maintain adequate supplies
• Rotate stock to minimize wastage. 
• Keep a clean and hygienic kitchen dwelling, this incudes sweeping, mopping, wiping down the cool room, meat house, fridges, freezers.
• Sending out supplies to the stock camp as required - frozen/fresh meals, cakes & biscuits. 

• Clean and tidy living habits - No smoking
• Time flexible 
• Good communication skills
• Be confident around beef in regards to butchering & preparing meat, its our main source of protein.
• Having your own form of transport is desirable
• Must have prior experience as a station cook

• Newly renovated kitchen dwelling
• Newley renovated ensuite room
• Above award wages
• Unlimited starlink wifi

Please email your resume with 2 current references - these will be checked.

PLEASE NOTE: We cannot accommodate families. No dogs/pets

This is a permanent position and not available to Working Holiday Visa Holders