23 Jun, 2026
There’s something sacred about smoko on a cattle station. Whether the crew is out in the stock camp, fencing, working cattle in the yards or back at the homestead, smoko is the pause that keeps the day moving.
It is not just a tea break. It is a chance to refuel, catch your breath, come up with a nickname for a mate, have a yarn and work out what still needs doing before knock-off - and yes smoko can still include a 'rolly' or...